503 Pear Brandy was made using hand picked Bartlett pears from Hood River, OR which were then mashed and fermented on the skins to create a traditional Bavarian style “Willy” at 80 proof.

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skip to Main Content503 Pear Brandy was made using hand picked Bartlett pears from Hood River, OR which were then mashed and fermented on the skins to create a traditional Bavarian style “Willy” at 80 proof.